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Tea, Earl Grey, Hot!
Jul. 27th, 2005 08:29 amIt seems to be my week for trying new things. This morning it's powdered tea that we bought at an Asian market on Monday. It's Hong Kong Milk Tea which the package enthusiastically promises will be Extra Thick.
Extra thick tea. Yum.
...
OK, I've had a few sips, and I have to admit that this stuff isn't bad at all. In fact I daresay it's quite good. It's not too sweet, with a hint of lychee in the flavour. It's a bit watery, but that's my fault. I'll add a bit less water the next time (I was having trouble judging the 180cc level in this mug).
I'm guessing that the "Extra Thick" part was something lost in translation.
Extra thick tea. Yum.
...
OK, I've had a few sips, and I have to admit that this stuff isn't bad at all. In fact I daresay it's quite good. It's not too sweet, with a hint of lychee in the flavour. It's a bit watery, but that's my fault. I'll add a bit less water the next time (I was having trouble judging the 180cc level in this mug).
I'm guessing that the "Extra Thick" part was something lost in translation.
